Leg Of Lamb Half
Our price
$16.99 per kg
Product Info:
A half Lamb roast weighs between 1 - 1.5kgs. If you wish to chose between the shank or fillet end, please ensure that you mkae your request via the comments box when ordering. When kept in your refrigerator they have 3 days shelf life. Our lambs come from farmers across Victoria and surrounding regions. |
COOKING HINTS: A leg of lamb will take about 1.5 hours on 160c. Rest for 20 mins before slicing. |